Cuisinart CGG-2C Provozní pokyny

TMCGG-2C Grill & GriddleFor your safety and continued enjoyment of this product, always read the instruction book carefully before using.INSTRUCT

10Portobellos. Pour accumulated juices from meat and Portobellos over the meat. Serve.Nutritional information per serving:$BMPSJFTGSPNGBU

11Saga Blue Stuffed Beef Fillets with Herb CrustMakes 6 servings3 tablespoons (45 ml) herbes de Provence1¼ teaspoons (6 ml) kosher salt½ teaspoon (

12RECIPES FOR THE GRIDDLE:Blueberry Ricotta PancakesMakes 18 pancakes, about 4 inches (10 cm) each2 cups (500 ml) all-purpose flour2 cups (500 ml)

13/VUSJUJPOBMJOGPSNBUJPOQFSTFSWJOHQBODBLFT$BMPSJFTGSPNGBUtDBSCHtQSPHtGBUHtTBUGBUHtDIPMNHtTPENH

14Tart Cherry Maple SyrupMakes 2 cups (500 ml)1½ cups (375 ml) real maple syrup¾ cup (175 ml) dried tart cherries (may substitute dried apples, blue

15Lemon Tarragon SauceMakes ½ cup (125 ml)½ cup (125 ml) fat free plain yogurt zest of ½ lemon – strips, bitter white pith removed, finely chopped½

TMSAVOUR THE GOOD LIFETMIB-5059-CAN-D©2012 Cuisinart Canada100 Conair Parkway,Woodbridge, Ontario L4H 0L2Printed in China12CC132439CuisinartTM offers

2IMPORTANT SAFEGUARDSWhen using an electrical appliance, basic safety precautions should always be followed, including the following:1. READ ALL INST

3TABLE OF CONTENTSIntroduction ...Page 3 Parts and Features...Page 3Before the Fi

4ASSEMBLY INSTRUCTIONS:1. Place base on a clean, at surface where you intend to cook.2. One end of the base has a slot provided for the drip tray.

5r"GUFSVTJOHTDSBQFFYDFTTGPPECVJMEVQUISPVHIIPMFTBOEJOUPESJQtray, then wipe off any residue with a paper towel before proceeding with

6Tips & Hints for Using the CuisinartTM Grill & Griddler 5SJNFYDFTTGBUTGSPNNFBUCFGPSFHSJMMJOHHSJEEMJOHr%POPUQSFTTEPXOPONFBUT

7WARRANTYLIMITED THREE-YEAR WARRANTYWe warrant that this Cuisinart product will be free of defects in materials or workmanship under normal home use f

8RECIPES FOR THE GRILL:Grilled Vegetable SaladMakes about 8 cups (1.9 L)½ cup (125 ml) extra virgin olive oil1 tablespoon (15 ml) herbs de Provenc

9lemon juice in a bowl; whisk to blend. Pour over the chicken and stir to coat completely.Allow to marinate for 15 minutes – no longer. (This is impor