Cuisinart ICE-50BCC Series Uživatelský manuál

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Cuisinart
®
Supreme
TM
Commercial Quality Ice Cream Maker
INSTRUCTION AND
RECIPE BOOKLET
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
ICE-50BCC Series
IB-5012-CAN
ICE-50BCC_IB_Recipe.qxd 2/2/05 4:09 PM Page 1
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Strany 1 - ICE-50BCC Series

Cuisinart®SupremeTMCommercial Quality Ice Cream MakerINSTRUCTION AND RECIPE BOOKLETFor your safety and continued enjoyment of this product, always rea

Strany 2 - FOR HOUSEHOLD USE ONLY

9Bring milk, cream and green tea to a low simmer. Remove from heat andlet steep for 15 minutes. Beat egg yolks with sugar and cornstarch, using a hand

Strany 3 - CLEANING AND STORAGE

CHOCOLATE FROZEN YOGURTMakes ten 1/2-cup (125 ml) servings1-1/2 cups (375 ml) whole milk or fat free half-&-half9 ounces (255 g) bittersweet or s

Strany 4 - RECIPE TIPS

11Supreme™Commercial Quality Ice Cream Maker. Set timer for 35-45 min-utes for “soft” sorbet or 45-60 minutes for “hard” sorbet and let mix untilthick

Strany 5 - QUICK & EASY

Place blueberries and lime juice in a blender or food processor fitted with the metal blade. Purée until smooth – this may require two batches,dependi

Strany 6 - PEANUT BUTTER CUP ICE CREAM

13EARL GREY SORBETMakes ten 1/2-cup (125 ml) servings4-1/4 cups (1.1 L) water2 cups (500 ml) granulated sugar12 Earl Grey tea bags1/3 cup (80 ml) fres

Strany 7 - GOURMET FLAVOURS:

14WARRANTYLIMITED THREE-YEAR WARRANTYThis warranty supersedes all previous warranties on the Cuisinart®Supreme™ Commercial Quality Ice Cream Maker. Th

Strany 8 - BRULÉE CRUNCH

1IMPORTANT SAFEGUARDSWhen using an electrical appliance, basic safety precautions should alwaysbe followed to reduce the risk of fire, electric shock,

Strany 9 - GREEN TEA ICE CREAM

FEATURES AND BENEFITS1. Transparent Lid with OpeningUse to add toppings and mix-ins like chips or nuts, without interruptingthe freezing cycle, and yo

Strany 10 - FROZEN YOGURTS:

3RECIPE TIPSThe recipes that follow offer you a variety of options for delicious frozendrinks and desserts. You may create or use recipes of your own,

Strany 11 - SORBETS & SHERBETS:

4QUICK & EASYVANILLA ICE CREAMMakes ten 1/2-cup (125 ml) servings1 cup (250 ml) whole milk, well chilled3/4 cup (180 ml) granulated sugar2 cups

Strany 12 - BLUEBERRY SORBET

5COFFEE ICE CREAMMakes ten 1/2-cup (125 ml) servings1 cup (250 ml) whole milk, well chilled3/4 cup (180 ml) granulated sugar2 – 3 tablespoons (30 ml

Strany 13 - ORANGE CREAMSICLE SHERBET

on low speed until smooth and sugar is dissolved, about 2 minutes. Stir inheavy cream and vanilla. Pour mixture into mixing bowl of Cuisinart®Supreme™

Strany 14 - VERY BERRY SHERBET

7Place chilled custard into mixing bowl of Cuisinart®Supreme™Commercial Quality Ice Cream Maker. Set timer for 35-45 minutes for“soft” ice cream or 45

Strany 15 - WARRANTY

WHITE CHOCOLATE ICE CREAM WITH CHOCOLATE CHUNKS AND MACADAMIA NUTSMakes ten 1/2-cup (125 ml) servings1-1/4 cups (300 ml) whole milk1-1/3 cups (330 ml)

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